Ingredients
- 150 gm Boiled Udad Dal or Gram Lentil.
- 150 gm Boiled Rajma or Beans.
- 2 Medium Size Finely Chopped Onions.
- 2 Medium Size Finely Chopped Tomatoes.
- 1 tbsp Butter.
- 2 tsp Red Chili Powder.
- ½ tsp Kitchen King Masala.
- 1 tbsp Fresh Cream.
- 1 tsp Cumin Seeds.
- 1 tbsp Chopped Garlic.
- 1 tbsp Chopped Ginger.
- ¼ tsp Turmeric Powder.
- Salt According to Taste.
- Some Freshly Chopped Coriander Leaves.
- 1-2 tsp Oil.
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